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Hogan, David Gerard [Author]

Selling 'em by the sack : White Castle and the creation of American food

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New York, NY [u.a.]: New York University Press, 1997
Jakle, John A. [Author]; Sculle, Keith A. [Author]

Fast food : roadside restaurants in the automobile age

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Baltimore, Md. [u.a.]: Johns Hopkins Univ. Press, 1999

Published in: The road and American culture
Ritzer, George [Author]

The McDonaldization of society : an investigation into the changing character of contemporary social life

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Thousand Oaks [u.a.]: Pine Forge Press, 1993
Schlosser, Eric [Author]

Fast-food-Gesellschaft : die dunkle Seite von McFood & Co. - [1. Aufl.]

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München: Riemann, 2002

Published in: One earth spirit
Ruff, Carola [Author]

Fast Food selbst gemacht - [1. Auflage]

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Leipzig: Buchverlag für die Frau, 2018

Published in: Minibibliothek
Brüning, Annegret [Author]; Sesterhenn-Gebauer, Birgit [Author]

Fast Food : bunt, fantasievoll - und weltweit heiß geliebt

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Mannheim; Leipzig; Wien; Zürich: Meyers Lexikonverl., 1999

Published in: Faszination von A bis Z
Wagner, Christoph [Author]

Fast schon Food : die Geschichte des schnellen Essens

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Frankfurt/Main [u.a.]: Campus-Verl., 1995
Scholz, Konny [Author]; Kratz, Bettina [Architect]

Achtung, Pommes! : Watch out, French fries : Fast Food Dining im Seaport, Leipzig

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2020

Published in: Bdia Handbuch Innenarchitektur ... ; 2020/21(2020), Seite 44-47

Saxon Bibliography (Sächsische Bibliografie)
Burwell, Carter [Composer] ; Hancock, John Lee [Film director]; Keaton, Michael [Actor]; Offerman, Nick [Actor]; Lynch, John Carroll [Actor]; Schwartzman, John [Videographer]; Siegel, Robert D. [Screenwriter]; Cardellini, Linda [Actor]; Wilson, Patrick [Actor]; Novak, B. J. [Actor]; Dern, Laura [Actor]

The founder (1 DVD-Video)

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[Köln]: Splendid Film GmbH, [2017]
Hackwood, Frederick William [Author]

Good cheer : the romance of food and feasting

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London; Leipsic: T. Fisher Unwin, 1911
Ozersky, Josh [Author]

The hamburger : a history

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New Haven [u.a.]: Yale Univ. Press, 2008

Published in: Icons of America series- A Caravan book
Grimm, Hans-Ulrich [Author]

Die Suppe lügt : die schöne neue Welt des Essens - [Vollst. Taschenbuchausg., aktualisierte Neuausg.]

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München: Knaur-Taschenbuch-Verl., 2008

Published in: Knaur ; 78076
Grimm, Hans-Ulrich [Author]

Die Suppe lügt : die schöne neue Welt des Essens - [Aktualis. Neuausg., 8. Aufl.]

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Stuttgart: Klett-Cotta, 2005
Grimm, Hans-Ulrich [Author]

Die Suppe lügt : die schöne neue Welt des Essens - [Vollst. Taschenbuchausg]

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München: Knaur, 1999

Published in: Knaur-Taschenbuch ; 77402
Grimm, Hans-Ulrich [Author]

Die Suppe lügt : die schöne neue Welt des Essens

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Stuttgart: Klett-Cotta, 1997
Tornieporth, Gerda [Author] ; Friedrich, Marianne [Other]

Fast Food

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Bad Heilbrunn Obb.: Klinkhardt, 1985

Published in: Unterrichtsmodelle zur Verbraucherbildung in Schulen ; 500
Baumann, Wolfgang [Other]; Kimpel, Harald [Other]; Knieß, Friedrich Wilhelm [Other]; Kniess, Friedrich Wilhelm [Other]; Mayer-Gürr, Dieter [Illustrator]

Schnellimbiss : eine Reise durch die kulinarische Provinz

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Marburg: Jonas Verl., 1980
Schlosser, Eric [Author]

Fast food nation : what the all-American meal is doing to the world - [Reissued]

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London [u.a.]: Penguin Books, 2007

Published in: Penguin celebrations ; 15
Schlosser, Eric [Author]

Fast food nation : the dark side of the all-American meal; [do you want lies with that?] - [1. ed., Nachdr.]

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New York [u.a.]: HarperPerennial, 2006
Franz, Marion J. [Author]

Fast food facts : nutritive and exchange values for fast-food restaurants - [revised & expanded]

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Wayzata, Minneapolis: Diabetes Center, [1987]

Published in: Wellness and nutrition library

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