• Medientyp: E-Artikel
  • Titel: Lifestyle behaviors changes during the COVID-19 pandemic quarantine among 6,881 Brazilian adults with depression and 35,143 without depression
  • Beteiligte: Werneck, André Oliveira; Silva, Danilo Rodrigues da; Malta, Deborah Carvalho; Souza-Júnior, Paulo Roberto Borges de; Azevedo, Luiz Otávio; Barros, Marilisa Berti de Azevedo; Szwarcwald, Célia Landmann
  • Erschienen: FapUNIFESP (SciELO), 2020
  • Erschienen in: Ciência & Saúde Coletiva
  • Sprache: Nicht zu entscheiden
  • DOI: 10.1590/1413-812320202510.2.27862020
  • ISSN: 1678-4561; 1413-8123
  • Schlagwörter: Public Health, Environmental and Occupational Health ; Health Policy
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  • Beschreibung: <jats:p>Abstract Our aim was to analyze the association between previously diagnosed lifetime depression and changes in physical activity (PA), TV-viewing, consumption of fruits and vegetables as well as frequency of ultra-processed food (UPF) consumption. Data of 41,923 Brazilian adults (6,881 with depression and 35,042 without depression) were used. Participants reported PA (≥ 150 min/week), TV-viewing (≥ 4 h/day), frequency of eating fruits or vegetables (≤ 4 days/week) and UPF (≥ 5 days/week). For incidence indicators, we only considered participants without the risk behavior before the quarantine. People without and with depression presented, respectively, incidence of physical inactivity [70.1% (95%CI: 67.4-72.8) vs 76.3 (70.3-81.5)], high TV-viewing [31.2 (29.6-32.8) vs 33.9 (30.5-37.4)], low frequency of fruit or vegetable consumption [28.3 (25.8-31.0) vs 31.5 (26.1-37.5)] and elevated frequency of UPF consumption [9.7 (8.9-10.7) vs 15.2 (13.0-17.7)]. Participants with depression were more likely to present elevated frequency of UPF consumption incidence [OR:1.49 (95%CI:1.21-1.83)]. Thus, participants with previous diagnosis of depression were at risk for incidence of unhealthy diet behaviors.</jats:p>
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