Media type: Book Title: Die Nahrungsquellen der Welt : Handbuch über Erzeugung und Handel der wichtigsten Agrarprodukte Contributor: Zimmermann, Werner [Hrsg.] imprint: Berlin: Schmidt, 1941 Extent: XIII, 882 S. Language: German RVK notation: QS 200 : Agrarmarktstudien Keywords: Agrarwelthandel > Geschichte 1900-1938 Origination: Footnote:
Departmental Library DrePunct – open access area Shelf-mark: QS 200 Z76 Item ID: 10471249 Status: To be used in the library, interlibrary loan possible
Central Library – stack Shelf-mark: 15.8.3643 Item ID: 34476716 Status: Loanable, place order > Ordering possible ‒ please log in Orders received from Mon - Fri by 1 pm are expected to be ready for you on the same day.