• Medientyp: E-Book
  • Titel: Functional Foods : Phytochemicals and Health Promoting Potential
  • Beteiligte: Sajid Arshad, Muhammad [HerausgeberIn]; Haseeb Ahmad, Muhammad [HerausgeberIn]
  • Erschienen: [Erscheinungsort nicht ermittelbar]: IntechOpen, 2021
  • Umfang: 1 Online-Ressource (432 p.)
  • Sprache: Englisch
  • ISBN: 9781839689338; 9781839689321; 9781839689345
  • Identifikator:
  • Schlagwörter: Dietetics & nutrition
  • Entstehung:
  • Anmerkungen: English
  • Beschreibung: The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also covers the therapeutic and medicinal potential of various bioactive compounds for a healthy lifestyle, as well as examines different products containing functional ingredients that demonstrate health-promoting potential
  • Zugangsstatus: Freier Zugang